Twilight in the South West
Hamper Details
There’s something special about those moments when the sky softens, the first stars begin to appear and the warm glow of twilight fills the South West. Twilight in the South West captures that feeling perfectly.
It begins with a beautifully handcrafted jarrah serving board by Paul from WA Wood Designs, rich wood tones and natural grain that brings the region’s character to the table and is a lovely reminder for them to keep. Alongside sits the 2024 Shiraz from MadFish, a wine that celebrates its heritage with juicy dark-berry fruit and subtle spice and is an elegant companion for the board and its snacks.
From Morish Nuts, there are Roasted & Salted Macadamias - simple, Australian, and satisfying. The trio of relishes and chutneys includes Zucchini Relish from Olio Bello, Tomato Chutney from The Fat Hippo, and Fig & Szechuan Pepper Jam from Crunch Preserves. For scooping we’ve included the Smoked Vintage Cheddar Crackers from Margaret River Cracker Co.
For dipping crusty bread, there’s the Parmesan-Infused Extra Virgin Olive Oil from Olio Bello and Dukkah from Hippo Lakes with combined flavours of almond, cashew and hazelnut. A perfect match for the wine.
For a final touch, Dark Chocolate Coffee Beans from Temper Temper brings a little spark as the evening truly sets in.
This is a hamper made for twilight hours. Relaxed, refined, full of regional flavours and no rush at all.
Included in this Hamper:
- WA Wood Designs Handcrafted Jarrah Serving Board
- MadFish 2024 Shiraz
- Morish Nuts Roasted & Salted Australian Macadamias
- Olio Bello Zucchini Relish
- The Fat Hippo Tomato Chutney
- Crunch Preserves Fig & Szechuan Pepper Jam
- Margaret River Cracker Co. Smoked Vintage Cheddar Crackers
- Olio Bello Parmesan-Infused Extra Virgin Olive Oil
- Hippo Lakes Dukkah
- Temper Temper Dark Chocolate Coffee Beans
Shipping & delivery
We carefully pack each hamper to ensure it arrives just as beautifully as it leaves us. Orders are typically dispatched within 1–2 business days, and delivery times vary depending on location.
Estimated timeframes:
- Western Australia: 2–4 business days
- Eastern States: 5–8 business days
- Express delivery options available at checkout
You’ll receive tracking details as soon as your order is on its way. If your gift is time-sensitive, we recommend selecting express shipping at checkout or contacting us before placing your order to confirm delivery estimates
What's Inside?
Olio Bello Extra Virgin Olive Oil - Parmesan 50mL
It's hard to believe how clean the flavour of parmesan is in this EVO blend. It's perfect for dipping with dukkah or drizzling over salad. From the beautiful olive groves of Olio Bello in Cowaramup.
WA Wood Design Jarrah Serving Board
Crafted from salvaged jarrah, each board is a one-of-a-kind piece celebrating the beauty of West Australian timber. Almost too beautiful to use, yet perfect for serving and sharing. Handcrafted in Australind, WA. Approximately 29.5cm x 14cm. As these are made from natural timber, the colours and markings in each board will be unique.
MadFish Shiraz 2022 750mL
Blended from grapes sourced from the Margaret River & Great Southern, this is the southwest version of this classic style wine. Luscious flavours of black cherry & plums, a little licorice & sweet spices for a truly enjoyable shiraz.
Morish Nuts - Salted & Roasted Macadamias 80g
It's not a party until the macadamias arrive! Australian macadamias roasted lightly salted with natural lake salt.
Olio Bello - Relish Zucchini 300g
We love, love, love this zucchini relish! Perfect on cheese platters & bruschetta or in a picnic basket or at a BBQ. We enjoy it just as a dip. From the Margaret River region. (GF,V)
The Fat Hippo Tomato Chutney Mild 210g
We're calling it, this tomato chutney is the best! Slather it on burgers, dollop on meat or veggies or do what we do and just dip into it with a cracker. From Chapman Hill in the South West.
Crunch Preserves Fig & Szechuan Pepper Jam 230g
Award winning, flavour packed jam made from locally grown Margaret River figs. Pair with creamy soft cheese or crackers.
Margaret River Cracker Co - Smoked Vintage Cheese 110g
These are our go-to cracker for dipping but we also eat them straight from the bag. Handmade in the Margaret River region with Australian vintage cheddar that's been naturally cold-smoked for depth.
Hippo Lakes Dukkah 70g
Made in Chapman Hill in the South West, this dukkah is not just for dipping. We sprinkle it on hummus or roasted veggies but the trifecta of avocado + balsamic + dukkah is the real winner.
Temper Temper Dark Chocolate Coffee Beans
Coffee beans coated in rich, dark chocolate. Surely there could be no better combination. Made in the heart of Cowaramup in the South West.
WA Wood Design by Paul
Paul at WA Wood Designs is a true craftsman, creating beautiful serving and kitchen boards from salvaged WA timbers that would otherwise go to waste. Working from his home workshop, he shapes each piece by hand, letting the natural character of the wood guide the design. His wife
Jackie gives every board its final touch, applying multiple layers of food-grade oil that bring out the grain and give a high-end finish. You’ll often find Paul & Jackie at the Busselton & Dunsborough weekend markets and others around the wider South West, sharing their work with locals and tourists who want to take home a stunning piece of our region’s timbers.
